Print

Crispy Corn Ribs Recipe with Spicy Honey Butter

crispy corn ribs - featured image

A simple and addictive recipe that transforms fresh corn into crispy, rib-like wedges coated with a sweet and spicy honey butter glaze, perfect for summer BBQs and snacks.

Ingredients

Scale
  • 4 ears fresh corn on the cob
  • 4 tablespoons unsalted butter, softened
  • 2 tablespoons honey (raw or wildflower preferred)
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon cayenne pepper (adjust to taste)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly cracked black pepper
  • 1 teaspoon fresh lime juice (optional)

Instructions

  1. Preheat your oven to 425°F (220°C) or prepare your grill for indirect medium-high heat.
  2. Remove husks and silk from the corn. Cut each ear into quarters lengthwise to create rib-like wedges.
  3. In a small saucepan over low heat or microwave-safe bowl, melt the butter. Stir in honey, smoked paprika, cayenne pepper, garlic powder, salt, black pepper, and lime juice until combined and smooth. Keep warm.
  4. Arrange corn ribs flat on a parchment-lined baking sheet, spacing evenly for air circulation.
  5. Using a basting brush, coat each corn rib generously with the spicy honey butter, making sure to get into crevices.
  6. Roast or grill the corn ribs for 15-20 minutes, turning halfway through and basting again with the spicy honey butter. Look for golden brown, crispy edges and a caramelized glaze.
  7. If using the oven, broil for the last 2-3 minutes for extra crispiness, watching closely to avoid burning.
  8. Serve immediately while hot and glossy with spicy honey butter.

Notes

Pat corn dry after shucking to reduce moisture for better crispiness. Adjust cayenne pepper for desired spice level. For dairy-free, substitute butter with plant-based butter and honey with coconut nectar or maple syrup. Broil carefully to avoid burning. Air fryer method: 400°F for 10-12 minutes, flipping and basting halfway.

Nutrition

Keywords: corn ribs, crispy corn, spicy honey butter, summer BBQ, appetizer, snack, grilled corn, sweet and spicy