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Refreshing Frozen Coconut Lime Mojito Slushie Pitcher Recipe

frozen coconut lime mojito slushie - featured image

A quick and easy tropical frozen coconut lime mojito slushie perfect for summer gatherings, combining creamy coconut milk, fresh lime juice, mint, and optional rum for a refreshing icy drink.

Ingredients

Scale
  • 4 large fresh limes, juiced (about ½ cup or 120 ml lime juice)
  • 1520 fresh mint leaves
  • 1¼ cups (300 ml) full-fat canned coconut milk
  • 1 cup (240 ml) white rum (optional)
  • ½ cup (120 ml) simple syrup
  • 4 cups (about 1 liter) ice cubes
  • 1 cup (240 ml) soda water or sparkling water (optional)

Instructions

  1. Roll the limes on the counter to soften them, then cut in half and juice until you have about ½ cup (120 ml) of fresh lime juice. Set aside.
  2. Place the mint leaves in the bottom of your blender or a sturdy bowl. Use a muddler or wooden spoon to gently press the leaves, releasing their oils without pulverizing.
  3. Pour in 1¼ cups (300 ml) of full-fat coconut milk and ½ cup (120 ml) of simple syrup. Blend briefly (about 10 seconds) to combine with the mint.
  4. Add the fresh lime juice and 1 cup (240 ml) of white rum if using. Blend again for 5 seconds to mix.
  5. Add about 4 cups (1 liter) of ice cubes to the blender. Pulse in short bursts until the mixture reaches a slushie consistency, about 30-45 seconds. Avoid over-blending.
  6. If the slush is too thick, add up to 1 cup (240 ml) of soda water and pulse once to mix. If too thin, add more ice and blend briefly.
  7. Pour the frozen coconut lime mojito slushie into a pitcher or individual glasses. Garnish with mint sprigs and lime wedges. Serve immediately.

Notes

Roll limes before juicing to maximize juice yield. Pulse ice in short bursts to avoid watery texture. Use full-fat canned coconut milk for creaminess. Fresh lime juice is essential for bright flavor. Adjust sweetness with simple syrup to taste. For a virgin version, omit rum and add extra coconut milk and soda water. Store leftovers in an airtight container in the freezer and re-blend before serving.

Nutrition

Keywords: frozen mojito, coconut lime slushie, summer drink, tropical drink, mojito recipe, easy summer cocktail, virgin mojito, rum cocktail